Dine LA - Dinner Menu
$65 PER PERSON
Oct. 6th - Oct. 20th
Starter (Choose One)
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Kale Fattoush
Tahini dressing, treviso, cucumber, fried pita, almonds, parmigiano reggiano
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Smashed Cucumber & Halloumi
Fried halloumi, snap peas, sesame seeds, cilantro & chili-cabernet vinaigrette
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Grilled Lamb Ribs
Lapsang honey glaze, cucumber, pea greens, mint & labneh
Entree (Choose One)
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Chorizo & Clams
with yellow corn and kale in a garlic, butter & white wine broth
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Pan Seared Coho Salmon
Green garlic, tomato curry, romanesco, frisée & black lentils
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Hanger Steak
Grilled xo broccolini, brussel sprouts & zhoug
Dessert (Choose One)
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Coconut Tres Leches
toasted coconut with mascarpone and whipped cream
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Blue Corn Almond Fritters
Served with orange blossom whipped cream